Double L Bone Dry Cider

Double L Bone Dry Cider

The Cider

This cider is completely dry as in Brut dry champagne, (not as in ‘Brut’ cider from Normandy which I consider relatively sweet).

It is a cider which easily replaces dry white wine with a meal, or for enjoying on its own. The lack of sweetness allows the more delicate apple fruitiness to come to the fore.  Despite being dry, careful blending of the right apple varieties gives a cider which is not actually sour, but has rather a refreshing acidity just right to carry the flavours. The strength is 6% ABV.

News

Celebrity Chef Richard Corrigan has used our Real Cider to poach pears for a delicious dessert for his new series 'Corrigan Cooks Naturally', to be aired on RTE1 in Autumn 2010.  Richard made a good move in using cider instead of wine (they were absolutely delicious!), but as soon as I have some of my proper cooking pears ready, I must get some of them to him, as the ordinary shop pears just aren't quite the real thing!  The moment I have my hands on Richard's recipe, I'll post it on the site.
 

Dry as Brut Champagne, clean and crisp

For more information

Name
Telephone
Email
Comment or suggestion
Join our mailing list?



Fruit and Vine
Premium Quality Grown and Made in Ireland
Winner of 2010 Bridgestone Award Member of Good Food Ireland